Google AI


Modern Australian

Nicolas Cage is the most fascinating and exciting actor working today

  • Written by: Ben McCann, Associate Professor of French Studies, University of Adelaide

In Nicolas Cage’s latest film, The Unbearable Weight of Massive Talent, Cage plays a character called … Nick Cage. This meta-commentary on fame and celebrity, wrapped around a thriller plot, is full of Cage-inspired “Easter eggs” and knowing nods to the audience.

Once again, Cage reminds us that he might just be the most interesting and exciting actor working in mainstream cinema today.

As a Cage super-fan, I’ve always been struck by his prodigious work ethic (over 100 films, many shot back-to-back or concurrently); his appeal to venerated auteurs like David Lynch, Werner Herzog and Martin Scorsese; his eclectic, quirky choices that bamboozle us; and his approach to stardom.

Take three other actors of a similar age: Cage is not Tom Cruise, whose precision-engineered career allows no risks to be taken. Nor is he Jim Carrey, whose early career blazed brightly and then faded away. Nor is he George Clooney, who has traded stardom for activism and advocacy.

Cage’s take on stardom is different: a chance to reinvent himself with each role, to try something new, to push barriers and surprise jaded viewers.

Read more: An easy-going everyman, with vulnerability beneath the bravado: the best performances of Bruce Willis

From character actor to action to schlock

Early in his career, Cage established himself as an off-beat character actor renowned for his eccentric vocal delivery, his commitment to the Method and his ability to effortlessly pivot between genres.

In quick succession, he made Peggy Sue Got Married (1986, directed by his uncle, Francis Ford Coppola), Raising Arizona (1987), Moonstruck (1987) and Vampire’s Kiss (1988). None of these films are alike.

Co-stars were both baffled and bewildered. Some admired his verve that pushed performance to the limits. Others were dismayed at his peculiar decisions and what they saw as a “look-at-me” descent into excess and histrionics.

By 1996, with an Oscar win for Leaving Las Vegas (1995) as an alcoholic screenwriter seeking redemption, Cage had announced himself as a star.

Cage shortly became a fully-fledged 90s action hero, with roles in The Rock (1996), Con Air (1997) and Face/Off (1997).

Watched back now, those performances seem to foreshadow Cage’s descent into self-parody, but at the time it was refreshing to see Cage play roles usually reserved for Bruce Willis or Arnold Schwarzenegger.

He was a nerdy everyman, with a lithe, fluid body. His nerdiness and ad-libbing was a refreshing antidote to the muscular action stars.

For sure, there were missteps along the way as he navigated his new-found status: the tabloid press had a field day reporting on his lavish spending. But in an era of changing modes of film distribution, audience fragmentation and the existential demise of the film star, his presence felt both reassuring and addictive.

We looked forward to what he would do next.

But the wheels soon fell off. Cage drifted into generic video-on-demand schlock, such as Rage (2014) and The Runner (2015).

He has vigorously defended this work, but the suspicion remains he was motivated by commerce not art.

At the same time, the internet, and in particular meme and gif culture, began to work alongside Cage’s career, both undermining and reinforcing his peculiar brand of stardom.

Fan edits, memes and YouTube mashups eventually became a source of great frustration for Cage as he struggled to reassure fans and critics alike he was a serious performer.

But this was not always backed up by his career choices or his own pronouncements on his craft. Sean Penn, his contemporary and early rival, disparagingly called him a “performer”. Cage referred to himself as a thespian, a troubadour entertaining the mob.

Most intriguing, he defined his heightened acting style as “nouveau shamanism”: a singular blend of trancelike “being” and pure Kabuki “playacting”.

For some, Cage’s ideas gloriously pointed to the new direction film acting was headed: brave, gonzo, idiosyncratic. For others, it cemented his status as a self-promoting charlatan.

Read more: Hollywood has got method acting all wrong, here's what the process is really about

His finest performances

So it comes as a great relief that the last five years or so have heralded a remarkable return to form for Cage.

His career was revitalised in 2018 with a quite extraordinary performance as the grieving lover turned avenging angel in Mandy. There is a scene from that film which distils Cage’s career into 60 magnificent seconds.

Sat alone in a garishly lit bathroom, he chugs a bottle of vodka, moans and mumbles and screams with grief. The “Cage Rage”, as it has become known, is there in full technicolour detail.

He followed that up with two memorably strange films: Colour Out Of Space (2019) and Willy’s Wonderland (2020).

The first is a Lovecraftian tale of meteors, glowing goo and hostile alpacas. In the latter, he plays the silent janitor of a demonically possessed funhouse.

Cage attacks both roles with typical insouciance and stoic resignation.

But best of all is Pig (2021). Here, Cage plays a grieving chef who has retreated to the Oregon wilderness with only a truffle-hunting pig for company. When the pig is kidnapped, Cage re-enters the world, intent on finding his only true companion.

Gone is the Elvis coolness of Wild At Heart (1990), the physical dexterity of National Treasure (2004) and the childlike blankness of City of Angels (1998). In Pig, Cage is bloated and bearded, wracked by grief and remorse.

It is one of his finest performances.

The Unbearable Weight of Massive Talent once more showcases Cage’s skills. He remains an intense, immersive actor whose career blends kitsch and Method commitment and who realises that stardom – and what it means to be a movie star – has changed.

As he once famously said: “You tell me where the top is, and I’ll tell you whether or not I’m over it.”

Authors: Ben McCann, Associate Professor of French Studies, University of Adelaide

Read more https://theconversation.com/nicolas-cage-is-the-most-fascinating-and-exciting-actor-working-today-181483

Pool and Deck Design: How to Plan the Perfect Outdoor Living Space for Your Sydney Home

For many Australians, the backyard is where life happens. Summer barbecues, weekend swims and long evenings outdoors are all part of the lifestyle, ...

Is Solar Pool Heating Worth It? What Sydney Homeowners Should Know

There's nothing quite like a backyard pool on a hot Sydney day. But once autumn rolls in, many pools sit unused for months because the water is simp...

Planning a Luxury House Move: A Week-by-Week Timeline for Prestige Sydney Homes

Selling or buying a prestige home is a major milestone. Whether it's a waterfront residence in Birchgrove, a grand Federation home in Haberfield or ...

Downsizing or Upgrading Your Caravan? Here's How to Sell It Without the Hassle

Selling a caravan can feel like a major task, especially when you are unsure about its value, paperwork, or how to find a buyer. Whether you are dow...

The Best Overseas Adventure Holidays for Australians Who Love the Outdoors

Australia offers no shortage of incredible outdoor experiences, but sometimes the best way to satisfy your sense of adventure is to head overseas. A...

Cape Town Wine Shuttle: Winelands Tasting & Tours

Embark on an unforgettable journey through the picturesque Cape Winelands, where world-class wines and breathtaking scenery await. Our Cape Town Win...

Metal Fabrication: Choosing Metal Fabrication Melbourne Services for Custom Projects

What Modern Metal Fabrication Involves From individual components to complete structures, metal fabrication brings together processes such as desig...

Why Giant Rats Tail Grass Keeps Coming Back After Spraying

Giant Rats Tail Grass (GRT) is one of the most frustrating pasture weeds for farmers and lifestyle property owners. You spray an infested area, see th...

When Custom Cardboard Boxes Make Sense for Your Business

Custom cardboard boxes can be useful when a standard carton does not fit a product, packing method or presentation requirement particularly well. A ...

Bottle Label Printing: Key Factors for a Professional Finish

Why the Printing Method Matters When businesses need packaging or printed containers developed for a particular application, the right supplier can m...

Virtual Livestock Fencing and GPS Tracking: Improving Visibility Across Cattle Properties

What Virtual Livestock Fencing Means for Modern Cattle Management Managing cattle across extensive properties requires more than knowing where anim...

Sydney Pawnbrokers Explained: How Hocking Your Car Actually Works

Sometimes you need cash, and you need it soon. If you own a car, you may already have a way to get it. That's what people mean when they say they've...

Moving Interstate from the Gold Coast to Brisbane (or Back)? What Removalists Wish You Knew First

Have you talked to anyone who’s done the move? They say the same thing: the drive up the M1 is the easy part. It's everything around it that catches...

Why the Spring School Holidays Are a Great Time to Visit Coffs Harbour

The spring school holidays are a good time to spend a few days on the Coffs Coast. The weather is starting to warm up, there is plenty to do outdoor...

What to Do When an Older Car Is No Longer Worth Keeping in Melbourne

Ever looked at another repair quote and wondered whether your old car is still worth the trouble? It is a common turning point for Melbourne motoris...

Your Baby's First Year: A Local Guide to Feeding, Sleep, and When to Get Extra Support

Ask ten parents in a Brisbane mothers' group how their baby is feeding or sleeping, and expect ten different answers.  Someone's baby sleeps throug...

Kitchen and Laundry Makeover Ideas That Don't Require a Full Renovation

Full kitchen renos are expensive — and most people don't actually need one.  They need the kitchen to stop looking like it's stuck in 2009, or they...

How Technology Is Reshaping the Modern Australian Commercial Kitchen

The commercial kitchen has always been shaped by technology. Refrigeration changed how ingredients could be stored, modern ventilation transformed k...